It’s somewhere around 4pm; you still have a whole hour or more before you get home and start preparing supper, let alone eat it… and the hunger pangs hit. At best, it’s just a dull ache which you can choose to ignore, but at worst, you start feeling light headed or even “hangry” (if you’ve…
Falafels must be one of my favourite foods (although to be fair, anything made of chickpeas is amazing!) I had my first falafel when I was about 10 and loved it! Of course, this was a traditional fried falafel (I didn’t know any better!) served in a soft, warm pita with tahini, salad and pickled…
Before I jump into this week’s topic, I need to give some explanation. At first glance a recipe for my version of chicken cacciatore might not seem like much of a political or preparedness related topic. I assure you it is both. I’m not much of a one to dump on the millennial generation. If…